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Comments:

Author pHaNi SB (20 days)
Superb dishes sir.. Every dish easy to prepare at home thanq..

Author Shivani Sherman (3 months)
Super excited to try this! I have always loved Karachi halwa but could
never find any good place in Edmonton to buy it. Now I can make it at home
with lots of almonds and cashews. Hopefully, it will turn out as good as
Chainaram's Karachi halwa from Chandni Chownk in Delhi. Nom nom!

Author Mohammed Shaheek (1 month)
Super and ver.y tasty

Author Nithya Premayananda (16 days)


Author Moontaha (1 month)
This is amazing....thanks lot. I love all your recipes

Author Aditi Parikh (3 months)
Hey there,thankyou so much for this quick and easy recipe. I do have one
question thought, is corn flour same thing as corn starch?? OR Corn flour=
cornmeal ??
Thanks.

Author Sreenidhi Murthy (2 months)
can maida be used instead?

Author shemayla khan (2 months)
how to measure 100 ml and grams in kitchen quite difficult. what to do????

Author mehul42 (5 months)
Thanks for posting this recipe. I will make it sometime.

Author Bella Patel (4 months)
Hello Chef,
Q's for you.
Is that corn flour or corn starch ?, To me - looks like it's corn
starch.
Am i able to use pateto starch or sabudana powder instead of corn
flour/starch ?
Pls. let me know. Thank you in advance for sharing every time.


Author ks rajput (1 month)
Check out this video on YouTube:


Author Shanjida Hoque (3 months)


Author Supriya Mehra (3 months)
Superb (y)

Author vishal sivakumar (2 months)
Will this be like the original Bombay Karachi halwa

Author Rohan Pathak (2 months)



Author Suman Raja (2 months)
My God, I tried first time and it was so good, amazing!!!
Thanks a lot for explaining so nicely this unheard recipe. 

Author fizanafisa khan (1 month)
I love this halwa very good


Author Anand kumar m Gupta (3 months)


Author Nuha fathima (1 month)


Author Sathyanarayanan P (3 months)
I am going to give a try on this today, yesterday I tried Gobi Muttor which
came out very well, thanks for posting it ji.

Author pramod telang (5 months)
Very beautifully shown. Thanks a lot. It is my one of the favorite sweet. I
shall definitely try. Thanks a lot. 

Author Prathap Gangiredla (4 months)
Super hot, excellent making. Thank you.

Author Jasvinder Manak (6 months)
Many thanks I will try n call U 4 taste.

Author Maria Lolita (7 months)
Could you make a video about how to make Sona halwa please? It's soo yummy!

Author Soumya Rao (5 months)
Awesome!!! Surely going to try this and impress my mamagaru :-)

Author Radhakrishnan Rajan (5 months)
your performance is very sweeter than the halwa. Thank u.

Author Manoj Kumar (5 months)
wow

Author Dinesh Kumar (3 months)
It is easy and ossam

Author mahesh b (5 months)
Great recipe as always. Thank you chef. 

Author Sowmiya Prakash (7 months)
haha i am gona cook it now though i have guest tomorrow im so eager :)

Author billyblooboy (7 months)
People from India are so nice ,i love the food would love to go to India
some day .We have big Indian communities in the Uk and its great eating the
food they make,so traditional for a lot of families not just the Indian
communities .Nice people nice food.

Author Krish Kothari (7 months)
nice.......

Author Geetha Subhas (7 months)
Thank you for posting this simple and sweet recipe. 

Author Zakia No (7 months)


Author Bharathi Kn (7 months)
vahrevah. excellent we wholefamily like the way you present receipes
thank u 

Author Marek Tańczy (7 months)
SPIERDALAJ ŚMIECIU KRZYWY

Author Bhupinder Kaur (7 months)
I SAY ONLY ..VAHCHEF..............VAH.......VAH.

Author zarina bagga (2 months)
sir what ghee do you use pure or vanaspati

Author harbhinder singh (8 months)


Author indira devi (10 months)
This varevah is a real gift to all food lovers

Author neptuniumforest (7 months)
whenever i hear vahrehvah i always think you're saying ¨WHATEVER¨ in an
indian accent

Author innduz (7 months)
sound very less

Author saravanan raja (8 months)
hi

Author bushra zaman (11 months)


Author Sivaram Rm (9 months)
You are best..

Author Prajakta Menon (9 months)
Hello vahchef, I tried ur recipe.the halwa doesnt turn transparent. What
should I do?

Author nuff sed (1 year)
thank you again good vid

Author Sweety Tweety (1 year)
Timorrow I will try this recipe... thank u me tell the result after
that,,,mmm?

Author rosario suresh (10 months)
i. like this halwa very nice may god bless u

Author V BP (10 months)
wah ee wah

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