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RESEP IKAN GORENG - Deep Fried Fish



Indonesian Food Recipe

Bumbu ikan ini bisa juga digunakan untuk goreng tempe :)

Use vegetable or peanut oil for best result, skin should be crispy but moist inside.
To achieve this result fry the fish in medium high heat.

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Views: 117,824
Added: 5 years
Runtime: 2:10
Comments: 35

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Professional cooking demo

Comments:

Author choenni90 (3 years)
hI....TERIMA KASIH...Atas resep nya.... sy ada request nih...boleh kasih
tau gimana cara asak sambal nya? terima kasih (n.n)

Author Indochick001 (5 years)
great video....and great tip!!!

Author aputri08 (5 years)
nah looo ktemu juga akhirnya resep ikan goreng ! seep deh tinggal cri
ikanya :)) mkasih ya vidnya ! mwah mwah ntar kl mateng tak kasih
huahahahahahaha ( masa amatir ngasih jagonya masak!)

Author riantyw (2 years)
0:47 the fish enjoy the spices massage

Author darrylhaynes (3 years)
turn down your fire....you burned him..

Author lurzax (3 years)
hahahah!! lamer sgt simbah minyak kt ikan tu ... sampai ikan da hangus

Author choenni90 (3 years)
hI....TERIMA KASIH...Atas resep nya.... sy ada request nih...boleh kasih
tau gimana cara asak sambal nya? terima kasih (n.n)

Author haru glory (4 years)
memasak senang sja.tukang masak tlampau overrated

Author RosaArizona (3 years)
jeng, thanks ya ilmu membalik ikan pakai 2 siamsi, selama ini sy kalau
menggoreng ikan pakai penjepit,kadang suka hancur, pakai siamsi begitu
dibalik minyaknya muncrat kemana mana, ternyata harus 2 siamsi ya ,thanks
ilmunya.

Author jetlee ming (5 years)
kalo goreng apa aja dirumah yg penting jgn lupa exhaustnya di nyalain, kalo
nga ada yg buka semua pintu jendela, biar ada ventilasi niscaya bau amis pd
nga nempel. tapi ingat jgn sampe kucing masuk, bisa amblas tuh ikan he,,. he

Author brazlovzya88 (4 years)
with the eyeball in?

Author Ernny Nusawakan (2 years)
i love ikan goreng!! thank u for the recipe...GBU

Author wandhi1010 (5 years)
wah.. perlu di coba nih.. thank you video nya...

Author BENK ABO KINZ (2 years)
Guriiih pastina.. Kriuk2... Ha2... Almost gosong Yach?

Author BrazenOnline (3 years)
im hungry now i will buy and make this when i get paid. may i ask what fish
did you use

Author star235ful (3 years)
eanak ikan yg msh ada ssiknya kalo mo digrg seperti ini:)

Author IndonesianFoods (3 years)
@BrazenOnline : I usually stocked Tilapia, Red Snapper & Catfish :) But if
you cant find whole fish, those fillets are very good as well.

Author Ikhsan Dihati (11 months)
Jadi kepengend

Author daram1 (5 years)
boleh ngk jadi mamaku? hehehe

Author Fatriono Dede (4 years)
abis dibumbuin, trus di pangang bisa nga? bisa bikin empek2 nga? ayam gulai?

Author Noraisha jumadi (2 years)
tell me how did you make the sambal?

Author pagajahlita (4 years)
mmm trus dimakan sama sambal terasi ama timun haha xD enak nih jadi rindu
ama makanan indo

Author ucchy gigit (10 months)
penggorengannya kekecilan

Author narimbi (5 years)
duh laper, di makan pk lalapan nasi anget sambel huaaaaa

Author Wollakazoo (2 years)
crunchy on the outside and soft on the inside.. delicious!! can you show
how to make the sambal that would go perfect with this dish

Author cowletable (3 years)
sangat sedap!

Author ida sayidah (2 years)
godomhggggggggggggggosongggggggg

Author star light (1 year)
mamiiiiiiiiiiiiiiiiiiiiiiiih ikan'y gosong dikit :P

Author 林 麗莎 (2 years)
Cara buat sambalnya gimana mbak? minta resep sambalnya dong.

Author Vano Sonda (3 years)
yaaaahhhh gosong

Author t14r485 (2 years)
wk wk wk wk wk ikane gosong..... penggorengane kebesaren ampek ikane gak
bisa berenang .. hedehhhhh :P

Author herlina anakotta (1 year)
maknyosssssssssss.............

Author yeke22 (4 years)
si ple.. tpi nmpak enak...

Author Mryogi7 (4 years)
lol looks good but the poor fish get a little burn? Look golden brown :-)

Author teddy pony (4 years)
haha.. ikan yang hangus... x pandai masak

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